Raj’s Traditional Punjabi Roti

Roti has always been a staple in my house. My Grandad swears by it – he would tell you that you don’t need anything other than lentils and chapatti flour. What he didn’t tell me was how difficult it can be to make! Ok, maybe not that difficult… but I always found it hard…. untilContinue reading “Raj’s Traditional Punjabi Roti”

Chinese sticky pork belly

We had some pork belly to use and since I’ve been craving eating out, I decided to give this a go. Crispy sticky pork belly has to be one of my favourite things to order when out for food and I love trying out new recipes so this was an interesting one for me. IContinue reading “Chinese sticky pork belly”

Prawn Stir Fry

This is one of my “in a hurry” kind of meals. Those days where you’re just so busy and don’t really have the time to cook, but you don’t want a takeaway because you’re trying to be good and you don’t want something basic because you still want tasty food…can anyone else relate or justContinue reading “Prawn Stir Fry”

Gnocchi – 2 ways

According to Google sources, the proper pronunciation for Gnocchi: nyawk-kee if you want to be Italian; nok-ee or noh-kee if you’re American!??!! However we really don’t care how you say it – it’s ALL about how you serve it. The truth is they are fluffy little pillows that are so underrated – match them withContinue reading “Gnocchi – 2 ways”

Seabass and Fennel

Mood: feeling a bit extra. Not been out to eat in a while, want to treat yourself to some good food that keeps on giving This took me around 40 minutes to cook. I had food in the fridge that needed cooking and wanted to make something different. When I go out to eat andContinue reading “Seabass and Fennel”

Spicy Garlic Cauliflower

Mood: Adventurous. Good for when you’re wanting something to add some spice, easy and carefree. In the mood for good food but don’t want to waste any time I made this as a starter when I had family over for Chinese food. We love a bit of spice so I wanted something vegetarian friendly withContinue reading “Spicy Garlic Cauliflower”

Ramen

Mood: In need of warmth! Suitable for comfort eating, hangovers, quick pick-me-ups, when you’ve got a cold INGREDIENTS: Protein (pork, chicken, prawns, tofu, quorn) Vegetable stock / chicken stock / pork stock Medium noodles / wholewheat noodles Soy Sauce Oyster Sauce Fish Sauce Coriander Thai seasoning / Korean seasoning Spring Onions Sesame Seeds Miso PasteContinue reading “Ramen”