Gnocchi – 2 ways

According to Google sources, the proper pronunciation for Gnocchi: nyawk-kee if you want to be Italian; nok-ee or noh-kee if you’re American!??!! However we really don’t care how you say it – it’s ALL about how you serve it. The truth is they are fluffy little pillows that are so underrated – match them withContinue reading “Gnocchi – 2 ways”

Seabass and Fennel

Mood: feeling a bit extra. Not been out to eat in a while, want to treat yourself to some good food that keeps on giving This took me around 40 minutes to cook. I had food in the fridge that needed cooking and wanted to make something different. When I go out to eat andContinue reading “Seabass and Fennel”

Gloriously Garlic Chilli Prawns

Mood: Perfect for a date night starter course. Romantic, quick and easy! So I’m a big garlic fan so it’s only right for my first contribution to be my garlic & chilli prawns, a perfect starter for a dine in date with your other half. INGREDIENTS 1/2 pack salted butter 4 cloves of garlic 1Continue reading “Gloriously Garlic Chilli Prawns”

Spicy Garlic Cauliflower

Mood: Adventurous. Good for when you’re wanting something to add some spice, easy and carefree. In the mood for good food but don’t want to waste any time I made this as a starter when I had family over for Chinese food. We love a bit of spice so I wanted something vegetarian friendly withContinue reading “Spicy Garlic Cauliflower”

Ramen

Mood: In need of warmth! Suitable for comfort eating, hangovers, quick pick-me-ups, when you’ve got a cold INGREDIENTS: Protein (pork, chicken, prawns, tofu, quorn) Vegetable stock / chicken stock / pork stock Medium noodles / wholewheat noodles Soy Sauce Oyster Sauce Fish Sauce Coriander Thai seasoning / Korean seasoning Spring Onions Sesame Seeds Miso PasteContinue reading “Ramen”